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Spliffy
Site Admin
Joined: 10 Feb 2006
Posts: 2106
Location: Coquelles, France |
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 Recipe Request: Knoblauchsuppe |
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Ok ladies.
I want to make some kick ass knoblauchsuppe like I had in Austria when I was on holiday.
Who can show me?
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| Fri Mar 07, 2008 9:28 am |
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Bonzo
Joined: 31 Jan 2006
Posts: 1580
Location: Stockport UK |
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Knobwhat 
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| Fri Mar 07, 2008 10:01 am |
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MONTANA
Joined: 24 Mar 2006
Posts: 2625
Location: Freiberg, Germany |
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Austrwhere?
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"I´M NOT CRAZY
My Reality Is Just Different Than Yours" |
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| Fri Mar 07, 2008 10:09 am |
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Spliffy
Site Admin
Joined: 10 Feb 2006
Posts: 2106
Location: Coquelles, France |
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It is garlic soup.
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| Fri Mar 07, 2008 10:11 am |
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Bonzo
Joined: 31 Jan 2006
Posts: 1580
Location: Stockport UK |
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Not knob soup then 
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| Fri Mar 07, 2008 10:59 am |
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Spliffy
Site Admin
Joined: 10 Feb 2006
Posts: 2106
Location: Coquelles, France |
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I can make that for you if you want bonzo. Good for the skin......high in protein 
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| Fri Mar 07, 2008 11:13 am |
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Bonzo
Joined: 31 Jan 2006
Posts: 1580
Location: Stockport UK |
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| Fri Mar 07, 2008 11:52 am |
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MONTANA
Joined: 24 Mar 2006
Posts: 2625
Location: Freiberg, Germany |
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Sometimes i think Bonzo and Spliffy are one and the same person. 
_________________
"I´M NOT CRAZY
My Reality Is Just Different Than Yours" |
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| Fri Mar 07, 2008 12:56 pm |
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dirtyjacky
Site Admin
Joined: 21 Jan 2006
Posts: 718
Location: Mainhatten |
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Ingredients
15 Garlic cloves
3 Sage leaves
1 Bay leaf
Salt
Pepper
1 Pinch Nutmeg powder
3 Yolk
6 "spoon-size"Olive oil
6 pieces Toast bread
1 Cup Parmesan cheese, grated
Preparation
Peel the garlic cloves and boil 1 1 / 2 litres of water or milk. Sage laurel leaves and add with salt and pepper. To refine one can cayenne pepper and a little lemon juice add. The entire 20 minute boil. Then the garlic, bay leaf, sage out. The soft garlic puree through a sieve or deleted. The mass in the soup again. On low heat keep warm. Mix Yolk with oil or cream , well away so that the liquid mix well. The soup on the stove plate, the yolk mixture slowly into the soup. Then with the nutmeg spice powder. Note: The soup will no longer boil, otherwise halted yolk. The toast peal of the "toast-border" and with oil and parmesan cheese blend. The bread mixture in preheated soup plate and the soup over it.
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...dirty has enough HATE for you...
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| Fri Mar 07, 2008 3:19 pm |
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Spliffy
Site Admin
Joined: 10 Feb 2006
Posts: 2106
Location: Coquelles, France |
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Thx,
Now show me YOU making it!
I want to see his dirtiness (or someone else) in action in the kitcen.
Photos....videos...
The Whole Shaboodle
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| Fri Mar 07, 2008 4:35 pm |
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dirtyjacky
Site Admin
Joined: 21 Jan 2006
Posts: 718
Location: Mainhatten |
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Thx,
Now show me YOU making it!
I want to see his dirtiness (or someone else) in action in the kitcen.
Photos....videos...
The Whole Shaboodle |
I can show you a picture of bull trying my soup...i think he liked it! But you can judge by your own on his reaction on the picture
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...dirty has enough HATE for you...
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| Sat Mar 08, 2008 1:09 am |
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Shifty
Joined: 14 Dec 2007
Posts: 747
Location: Ruegen, Germany |
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i can see...Bull's Ball's
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Have to say you Germans look very well behaved if that was the Uk you would see drunk fat girls fighting  |
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| Sat Mar 08, 2008 3:19 pm |
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eCo
Joined: 30 Nov 2007
Posts: 278
Location: Portugal.pk3 |
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i can see...Bull's Ball's |
Bulls have Balls?
or Balls have Bullss?
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my girlfriends mum has a tomtom.. |
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| Sat Mar 08, 2008 7:22 pm |
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KillaMasta
Joined: 08 Sep 2006
Posts: 3132
Location: Münster, Germany |
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SCHNAUZE, ECO FRESH!
GARLIC, GARLIC, KNOBLAUCH, KNOBLAUCH...
it was sure I think, that dirty has this 'Garlic Souü' .. I mean, which turkish Knoblauch-people have not foods like this? ROOOFL!
DIRTY, DIRTY, SPLIFFY, SPLIFFY, COOKIN', COOKIN', ... Blablabla. SCHNAUZE!
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"One of God's own prototypes. Some kind of high powered mutant never even considered for mass production. Too weird to live, and too rare to die." Uncle Bionic |
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| Sat Mar 08, 2008 7:35 pm |
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eCo
Joined: 30 Nov 2007
Posts: 278
Location: Portugal.pk3 |
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SCHNAUZE, ECO FRESH!
GARLIC, GARLIC, KNOBLAUCH, KNOBLAUCH...
it was sure I think, that dirty has this 'Garlic Souü' .. I mean, which turkish Knoblauch-people have not foods like this? ROOOFL!
DIRTY, DIRTY, SPLIFFY, SPLIFFY, COOKIN', COOKIN', ... Blablabla. SCHNAUZE! |
KillaMasta=Turkish Kebab?
=O
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my girlfriends mum has a tomtom.. |
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| Sat Mar 08, 2008 8:50 pm |
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